Lactobacillus acidophilus
Acidophilus Lactobacillus is a white to off-white powder with yellow specks, with a fine to granular texture. It has an odor typical of fermented products.
If using for sterile preparation, ensure further processing and testing.
Alternative name(s): Lactobacillus acidophilus
Formule chimique
N'est pas applicable
Médicament dangereux
Non
Température requise
Froid 2-8°C
Hygroscopique
Non
Sensibilité à la lumière
Non
Formule chimique
N'est pas applicable
Médicament dangereux
Non
Température requise
Froid 2-8°C
Hygroscopique
Non
Sensibilité à la lumière
Non